More Easter fun...

Here is my latest attempt at home-made Easter eggs - truffle-like and filled with chocolate, vanilla, nuts or coconut inspired by Bakerella - yummy, but a little goes a long way - we still have too many left!

These are still in the rough stages, still drying, so there's lots of drippy's on the edges.

Thanks to Dakotah and my friend Julie for their groovy decorating skills!